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cream sauce

 

Definitions from WordNet

Noun cream sauce has 1 sense
  1. cream sauce - white sauce made with cream
    --1 is a kind of
    white sauce, bechamel sauce, bechamel

Definitions from the Web

Cream Sauce

A cream sauce is a type of sauce made with cream as one of its main ingredients. It is commonly used in cooking to enhance the flavors of various dishes.

Senses:

Sense 1:

Noun: A thick and creamy sauce made with cream.

Example Sentence: I ordered the pasta with a delicious cream sauce at the Italian restaurant.

Related Products: Cream Sauce Cookbook, Cream Sauce Whisk

Sense 2:

Noun: A velvety sauce made by thickening a broth or stock with cream.

Example Sentence: The chef poured a generous amount of cream sauce over the roasted chicken.

Related Products: Cream Sauce Pans, Cream Sauce Ladle

Sense 3:

Noun: A condiment or topping made with cream, often used in desserts.

Example Sentence: The ice cream sundae was beautifully drizzled with chocolate cream sauce.

Related Products: Cream Sauce Squeezer, Cream Sauce Dispenser

Sense 4:

Adjective: Describing a dish or food that is prepared or served with cream sauce.

Example Sentence: The chef prepared a mouthwatering seafood platter with cream sauce.

Related Products: Cream Sauce Simmer Pot, Cream Sauce Spoon

cream-of-tartar tree cream cream cheese cream of tartar cream of the crop cream off cream pitcher cream puff cream sauce cream soda cream violet creamcups creamed creamer creamery creaminess creampie

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