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cordon bleu

 

Definitions from WordNet

Noun cordon bleu has 2 senses
  1. cordon bleu - a chef famous for his great skill
    --1 is a kind of
    chef
  2. blue ribbon, cordon bleu - an honor or award gained for excellence
    --2 is a kind of badge

Definitions from the Web

Cordon Bleu

Noun

Sense 1: A term used to refer to a chef who specializes in fine or gourmet cooking.

Example sentence: The renowned cordon bleu prepared a delectable feast for the guests.

Sense 2: A dish consisting of meat, typically chicken, wrapped around cheese or ham and then breaded and fried.

Example sentence: The restaurant's signature cordon bleu is a mouthwatering combination of tender chicken, Swiss cheese, and crispy breadcrumbs.

Adjective

Sense 1: Of the highest quality or skill, especially in cooking.

Example sentence: The cordon bleu chef created a culinary masterpiece that delighted the taste buds.

Related Products on Amazon:

Cordon Bleu Cookbook

Cordon Bleu Chef Knife

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