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Consomme

Definition

Consomme is a clear, flavorful soup that is typically made by simmering meat or poultry with vegetables, egg whites, and seasonings, then clarifying it to remove impurities. It is often served as an appetizer or as the base for other dishes.

Sense 1: Noun

Meaning: A clear soup made by simmering meat or poultry with vegetables and subsequently clarifying it.

Example sentence: I ordered a bowl of warm consomme to start my meal at the fancy restaurant.

Sense 2: Noun

Meaning: The clarified broth used as a base for sauces or other dishes.

Example sentence: The consomme was the perfect foundation for the rich sauce accompanying the steak.

Sense 3: Adjective

Meaning: Popular and well-accepted by the majority.

Example sentence: The band's new album is receiving consomme reviews from both critics and fans alike.

Sense 4: Verb

Meaning: To clarify or purify a soup or liquid, usually through the process of straining or skimming off impurities.

Example sentence: The chef took great care to consomme the stock before using it in the soup recipe.

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