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Collard Greens

Definition:

Collard greens refer to a leafy green vegetable that belongs to the Brassica family, similar to kale and cabbage. They are known for their large, dark green leaves and are commonly consumed as a staple food in Southern cuisine.

Part of Speech:

Noun

Senses:

Sense 1:

(Countable) The leaves of the collard plant, consumed as a vegetable.

Sample Sentence: I bought a fresh bunch of collard greens from the local farmers market.

Sense 2:

(Uncountable) A dish made by cooking collard greens with various ingredients.

Sample Sentence: My grandmother's recipe for collard greens includes bacon, onions, and a dash of hot sauce.

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