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Definitions from WordNet

Definitions from the Web

Chiffon Cake

Definition: A light and airy cake made using vegetable oil, eggs, sugar, flour, and baking powder. Its texture is characterized by its spongy and fluffy nature.

Senses:

1. Noun:
1. A type of cake made with egg yolks and egg whites, giving it a delicate and airy texture. Often flavored with vanilla, lemon, or cocoa.
2. A dessert made primarily with chiffon cake as its base, typically layered with fillings or toppings such as whipped cream, fruits, or icing.
2. Adjective:
Related to the chiffon cake or its texture.

Examples:

Noun - Sense 1: I baked a delicious chiffon cake for my sister's birthday party.

Noun - Sense 2: We indulged in a delightful strawberry chiffon cake during our anniversary celebration.

Adjective: The bakery specializes in creating chiffon cake desserts with unique and mouthwatering flavors.

Related Products:

• Chiffon Cake Pans
• Chiffon Cake Mixes
• Chiffon Cake Cookbooks