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chenna

 

Definitions from the Web

Chenna

Definition:

Chenna refers to a type of fresh cheese that originated in the Indian subcontinent. It is made by curdling milk and separating the whey, resulting in a soft and crumbly texture. It is commonly used in various Indian desserts and savory dishes.

Examples:

  • The chef used chenna to make the delicious traditional Indian dessert, rasgulla.

  • Paneer tikka is a popular vegetarian dish made by marinating chenna cubes and grilling them.

  • To make the dish, the recipe called for kneading chenna with sugar and cardamom powder.

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