charoli seeds

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Charoli Seeds

Definition: Charoli seeds, also known as chironji seeds, are small nuts obtained from a deciduous tree known as Buchanania lanzan. These seeds are commonly used in Indian cuisine and have a unique flavor profile and numerous health benefits.

Senses:

As a Noun:
- Seeds of the Buchanania lanzan tree, used as an ingredient in cooking.
- The tree itself.

Examples:

Sense 1: Seeds of the Buchanania lanzan tree, used as an ingredient in cooking.

Usage 1: Add a handful of charoli seeds to the curry for a nutty flavor.
Usage 2: The recipe calls for charoli seeds as a topping for the dessert.

Sense 2: The tree itself.

Usage: The charoli tree is native to India and is cultivated for its edible seeds.

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