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cassise

 

Definitions from the Web

Cassise

Description:

Cassise is a dark red syrup made from blackcurrants, often used in cocktails and as a flavoring in various desserts.

Noun:

1. A syrup made from blackcurrants, used as a flavoring.

2. A cocktail made with cassise syrup, vodka, and sparkling water.

Sample Sentences:
  • I added a splash of cassise to my lemonade for a fruity twist.
  • The bartender prepared a refreshing cassise cocktail for me.

Adjective:

1. Referring to the flavor or aroma of blackcurrants.

2. Pertaining to the production or use of cassise syrup.

Sample Sentences:
  • The ice cream had a delightful cassise taste.
  • I enjoyed the cassise pastries at the local bakery.

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