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albahaca

 

Definitions from the Web

Albahaca

Description:

Albahaca is a highly aromatic herb commonly used in Mediterranean and Asian cuisines. It belongs to the mint family and is known for its strong fragrance and flavor.

Part of Speech:

Noun

Senses:

1. [Countable] A plant with small, oval-shaped leaves that are often used as a herb in cooking.

2. [Uncountable] The leaves of the albahaca plant used as an ingredient in various dishes.

Usage:

Albahaca is popularly used in Italian cuisine, especially in making pesto sauce.

The local market offers fresh albahaca plants that can be used for culinary purposes.

Sample Sentences:

1. I added some freshly chopped albahaca to the pasta sauce for extra flavor.

2. The aroma of albahaca filled the kitchen as the stew simmered on the stove.

3. The restaurant's signature margherita pizza is topped with fragrant albahaca leaves.

Related Products:

Dried Albahaca Leaves

Albahaca Seeds

Albahaca Essential Oil

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